Palestinian Chef Finds Occupation Hard to Digest

RAMALLAH – Nasser Abdulhadi is a mild-mannered man who runs a restaurant. He was always known as the jovial sort. One day, his friends say, he stopped being jovial. He chose instead to fight for a world title for one of his country’s national dishes, and through that to gain worldwide recognition for Palestine. Nasser’s … Continue reading “Palestinian Chef Finds Occupation Hard to Digest”